Straight from the maker: To make our peppermint cookies, we start with the same buttery smooth shortbread that is the base for our "Powderz" all-butter tea cookies. Then, we add a little Oregon-grown, Organic Heirloom "Black Mitcham" peppermint oil, dunk them in premium dark chocolate and sprinkle them with peppermint crunch. If you remember those delicious "Mystic Mint" cookies, these natural and handmade little wonders are even better! 2oz
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